States / Missouri / Kansas City

Kansas City, MO grease trap & interceptor requirements

Quoted from official source Last checked 2026-10-17. Report an error / rule changed

Quick answer

From the official source(s) below, last checked 2026-10-17. Rules change; verify with your city.

Rules change; verify with your city. Summaries are plain-English restatements of the official source linked below; “Source says” shows the exact wording. Blank rows mean the sources we checked did not state that rule, not that there is no rule.

Required trap / interceptor type
Source says:
“Food Service Establishments are required to install appropriately sized grease interceptors before. connecting to the collection system.”
Sizing ruleNot stated in the sources we checked
Pumping / cleaning frequency
Pump before grease + solids reach 25% of depth/capacity.
Source says
“This rule states that when 25% of a vertical core sample from the. interceptor is filled with solids and grease layers, the interceptor must be cleaned.”
Permit required?Not stated in the sources we checked
Permit & program feesNot stated in the sources we checked
Inspections
Grease traps/interceptors are subject to inspection.
Source says
“Kansas City conducts routine inspections of food service facilities to ensure compliance with sewer use. codes every two years.”
Record keeping
Keep pumping and maintenance records (manifests/logs) available for inspection.
Source says
“Food service establishments are required to keep detailed records of all cleaning and maintenance. activities for a minimum of three years ( Sec.”
Pumper / hauler approvalNot stated in the sources we checked
Reporting portalNot stated in the sources we checked
Fines & penaltiesNot stated in the sources we checked
Program contact816-513-0600

Sources

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Use the grease interceptor sizing calculator (UPC, IPC and PDI methods), then confirm Kansas City's own minimums above. Not sure how often to pump? Read how often to pump a grease trap.

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